Stauffer’s Develops Further Brand Trust through MenuTrinfo Certification

Press Release via EINPresswire
Press Release via EINPresswire
Article taken from foodservicedirector.com
Press Release via EINPresswire
Article taken from theonlinerocket.com
Our friends at Allergic Living have a great piece written for four universities that are focusing efforts on those with food allergies - and we are thrilled that THREE of them are clients of MenuTrinfo.
Claire Peacock, one of the foundational members of the MenuTrinfo team, was recently named Chief Operating Officer after 10 years with the company.
Article taken from Press Team at Aramark's Health and Wellness Blog
Each year, MenuTrinfo® hosts the Allergy Awards, which recognize entities for being at the forefront of food allergy training with a focus on consumer safety and inclusivity. After holding nominations in April of 2022, MenuTrinfo® selected the 6th Annual Allergy Award winners in May. One of the top food service providers in the world, Aramark, collected honors in 3 different categories, including Best Food Allergy Champion for Universities (Brandon Mathias), Best Food Allergy Training for Universities (Gillian Kelly) and Best Overall Food Allergy Program for Universities (Aramark Corporation).
AllerTrain™ by MenuTrinfo® selected this year’s winners for the Sixth Annual National Allergy Awards, honors given to brands, companies and/or universities who have displayed stellar work in the food service industry.
MenuTrinfo's ANSI-accredited AllerTrain® courses get the option of a mobile-first technology platform through the Opus mobile platform.