Does your kitchen have an allergen safety net? Uncertainty can often translate to risk – and consumers want to know what is in their food now more than ever!

Don’t have a dedicated establishment or a dedicated prep or storage space? Need some peace-of-mind to reassure you that your procedures are on par with best practices?  Suffered multiple food allergic occurrences and/or unintentional cross contact with allergens? We are here to help with our Food Allergy Consulting.

Our consulting services may consist of an on-site audit and recommendations for improvement, and/or personal assistance in generating standard operating procedures for allergen control. Our team will work with you to provide recommendations and support specific to your establishment’s needs.

When dealing with the top 8 food allergens and gluten, Kitchens with Confidence (KwC) is the industry leader. We provide the reassurance that is so crucial to the success of your establishment, and to obtaining the trust of your guests. This helps to verify that adequate procedures and policies are in place to minimize cross-contact in your shared preparation areas.

After completion of an audit, you will be provided with the auditor’s findings and suggestions for improvement. This can be helpful in shining light on areas that need improvement and provide reassurance for what your facility is already doing successfully. It can also aid as legal proof of attempt and due diligence to safely serve those with special dietary needs.

chopping vegetables

We can work with your establishment to:

  • Make sure that all the allergen food safety boxes are checked
  • Ensure that your day-to-day procedures support your policies
  • Create a new policy for handling special dietary requests
  • Provide a second set of eyes through on-site food allergy consulting

Call us today at 970-295-4370 to learn how Kitchens with Confidence food allergy consulting can work for you!